eAuditor Audits & Inspections

Food Industry Supplier Audit Checklist using eAuditor

A Food Industry Supplier Audit Checklist is a structured tool used to evaluate food suppliers based on food safety, quality control, regulatory compliance, and operational standards. It ensures suppliers meet industry and company requirements.

Supplier Audit Checklist for Food Industry

Step-by-Step Guide to Conducting a Food Industry Supplier Audit with eAuditor

  1. Set Up Your eAuditor Account & Checklist

  • Log in to eAuditor on a mobile device or desktop.
  • Select a pre-built Food Industry Supplier Audit Checklist or create a custom template based on industry requirements.
  • Customize the checklist with dropdowns, checkboxes, scoring systems, and mandatory fields.
  1. Conduct the Supplier Audit Inspection

    • General Supplier Information

  • Verify supplier name, location, and contact details.
  • Check certifications (e.g., HACCP, ISO 22000, BRC, GMP, FDA).
  • Assess the supplier’s food safety management system and traceability procedures.
    • Food Safety & Quality Control

  • Review raw material sourcing and handling practices.
  • Ensure cross-contamination and allergen control measures are in place.
  • Inspect sanitation of equipment, food contact surfaces, and facilities.
  • Evaluate testing procedures for contaminants (microbial, chemical, and physical).
    • Storage & Transportation Standards

  • Verify proper temperature control for perishable goods.
  • Check packaging integrity and accurate labeling of food products.
  • Inspect cleaning and maintenance of transport vehicles.
    • Facility Hygiene & Employee Practices

  • Assess employee hygiene, PPE usage, and food safety training.
  • Review pest control measures, waste disposal, and overall facility cleanliness.
  • Ensure facility layout prevents cross-contamination.
    • Compliance & Documentation

  • Check batch tracking records and recall procedures.
  • Review the supplier’s history of regulatory inspections and past audit results.
  • Verify corrective actions taken for previous non-compliance issues.

Supplier Audit Checklist for Food Industry

  1. Identify & Document Issues in Real-Time

  • Capture photos/videos of any compliance failures.
  • Flag critical issues that need immediate corrective actions.
  • Assign corrective tasks with due dates and responsible personnel.
  1. Generate & Share Reports

  • eAuditor automatically compiles an audit report summarizing findings.
  • Reports can be exported as PDF, Excel, or Word and shared via email or cloud storage.
  • Send reports to management, quality assurance teams, and suppliers for follow-up.
  1. Track Corrective Actions & Supplier Compliance

  • Monitor supplier performance trends via eAuditor’s dashboard.
  • Set up scheduled re-audits to ensure ongoing compliance.
  • Work with suppliers to implement continuous improvements in food safety.

Supplier Audit Checklist for Food Industry

Benefits of Using eAuditor for Supplier Audits

  • Ensures compliance with food safety standards.
  • Streamlines inspections with digital checklists.
  • Automates reporting for easy documentation.
  • Tracks corrective actions to improve supplier performance.
  • Provides real-time insights for better decision-making.

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